Pomegranate Molasses or Juice

Pomegranate Molasses or Juice

A jewel of Mediterranean cuisine, pomegranate molasses is a rich, tangy-sweet syrup made by reducing pomegranate juice to a thick, glossy concentrate. Its deep ruby color and complex flavor — at once tart, sweet, and slightly bitter — makes it an essential ingredient in Mediterranean and Middle Eastern cooking.

Use it as a glaze, a dressing base, a marinade, or a finishing drizzle to add depth and brightness to salads, roasted meats, grain bowls, and sauces. A little goes a long way.

• Rich in antioxidants
• Bold, complex flavor profile
• Versatile in sweet and savory dishes
• Cabinet Location: 119